Wednesday 4 June 2014

Wednesday 4 June 2014 - Saint Florent - Corsica

Didn’t post yesterday, because was just too tired.  We got up early but stayed in port long enough to buy some bread for lunch.  Then we headed out to sea to go to Corsica.  The sky was bright and clear, but it was not particularly warm.  There was virtually no wind and what little there was, was too close to sail.  So it was a long motor job.

By lunch time the wind had increased a little and as we had turned south it was behind us.  So we turned the engine off for lunch and had a proper meal in the cockpit under sail.  We are eating up the last of the Italian cheese and French pate.

Then back on engine and we get into Saint Florent on Cosrica at about 4:00pm.  It is a large, but pleasant port in the middle of a sweet seaside town.  We are on an outer pontoon, but it is quite comfortable.  We go up to the harbour office to book in and pay for two nights.  It is expensive (46 Euro), but not as bad as we had been warned about.  The main problem is that the showers and toilets are only open when the harbour office is open, which is for 3 hours in the morning and until only 5:30 at night.  Plus they want €2.50 for a shower, so we shall wash on board.

We have a little look around town.  There are lots of shops selling specialist Corsican items and several food stores plus a supermarket.  The supermarket sells ice, so we buy some and find fresh milk.

Back on the boat we settle down to a civilised afternoon and evening.  We make Pimms with our ice and eat some nice nibbles before having a dinner of pasta and fresh pesto.  Then we go back into the town and Richard finds himself a coffee ice cream for desert.

Today we are really on holiday.  We sleep fairly late and then go to the supermarket to stock up on some essentials.  It is now about 11:00am and we decide to spend the rest of the day on the beach.  The local beach is about a 15 minute walk away.  So we get all our stuff, including chairs, parasol and the like and make our way there.  We are surprised to find that on the other side of the town there is an enormous harbour for small boats.  There must be several hundred there.

The beach is quite wild.  There is nothing there except one small restaurant away from the sea front, and then dunes.  It is a sandy beach, but the water edge is full of weed and bits off the trees.  We set up our pitch and then sit out.  We take a walk down the beach and find the Michelin Rosette restaurant where we have booked for dinner.  It looks very pretty.  We note they have a pontoon where, if we had anchored in the bay we could have brought our dinghy.  Well, never mind, we shall just have to walk there tonight.

We were going to go back to the boat for lunch, but we are too lazy to drag all the gear back and forth, so we go to the little restaurant for a light lunch.  It is a funny place and we are the only customers.  The owner had rescued a bird (a kind of gull I think) that has fallen out of its nest.  It keeps screeching at its mother who keeps swooping over the place.  The owner says this is the fourth bird he has rescued.  He keeps them until they can fly and lets them go back to the wild.  In the meantime they get very tame and walk on his arm and affectionately peck at his face!

After several hours in the sun, back to the boat and then to a local café for a drink and to use their internet.  Then shower on board and off to the restaurant.  Because I am in nice shoes we choose to walk along the road and not the beach.  Big mistake.  It is twice as long and unpleasant without pavements much of the way.   Dinner is very nice.  We have the tasting menu and the matching wines.  We have a lovely time with the wine waiter telling us all about the wines.  The ones he has chosen more or less circumnavigate the island.  At the end he writes the details down for us and we will try to find them in our travels.  There was an incredibly light pink and a desert wine which we quite liked.


We ask for a taxi to take us back, but instead one of the waiters drives us back.  Very kind.  Now just a coffee on board and to bed.  We set off down the island tomorrow.

No comments:

Post a Comment